Bluegrass Distillers
A bourbon distillery on its own farm in Midway, where it grows corn and wheat for its spirits. Visitors can tour the distillery, taste from the barrel and hand-cork a bottle to take home.
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Eat & drink around Lexington
Brunch, coffee and local places to eat. Nearby stops keep their town names. Check current hours on the official site.
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Place suggestions, not dated events. Check hours and booking rules before going.
Don Jockey Mexican Grill and Cantina
A Mexican restaurant on Main Street in Midway with family recipes and handcrafted margaritas, listed by the City of Midway among the town's restaurants.
Equus Run Vineyards
A vineyard and farm outside Midway on South Elkhorn Creek with a tasting room for its wines and spirits. Visitors can book a guided tour or tasting, or pick up a map for a self-guided walk of the 38 acres.
Heirloom
A chef-driven restaurant on Main Street in Midway since 2006, with seasonal dishes, shared plates and a wine list. The restaurant says it is fifteen minutes from downtown Lexington.
Holly Hill Inn
A Midway restaurant owned by chef Ouita Michel and her husband Chris, known for prix fixe menus, a wine list and a bourbon library of more than 100 bottles. It uses locally raised meat and produce where it can.
The Brown Barrel & Blind Harry's
A casual restaurant in historic Midway with seafood and traditional dishes, and Blind Harry's bar, which the restaurant says pours nearly every brand of Kentucky bourbon.
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